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COCOA PROCESSED WITH ALKALI
A white powder that adds no color to application
which comes to roughly 1 to 2 teaspoons per cup of flour
Q: Can these be used for both sweet and savory recipes
A: It reacts once when mixed with liquid and again when exposed to heat
Prova Madagascar Bourbon Vanilla Bean Powder VIP COCOA PROCESSED WITH ALKALIProva uses only the finest Bourbon vanilla beans from Madagascar to produce this unique and highly performing ingredient for the discerning chef and artisan baker. No additives, no preservatives, simply Madagascar Bourbon vanilla beans ground into this 100% all natural powder. Prova Madagascar bourbon vanilla bean powder is ideal for making cookies, cakes, muffins, and more. Vanilla extract has a wonderful aroma and subtle vanilla taste. Enjoy bulk
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