Gerard Boulay 'Monts Damnés' Sancerre, 2024 (1.5L) italy The wine undergoes a semi-carbonic

The wine undergoes a semi-carbonic maceration to accentuate this fruit and bring a little freshness to the table

and 20% Pinot Meunier

We would suggest to serve chilled in white wine glasses to bring out the complexity

three autochthonous grapes from Lazio

Yangchon Brewery has been operating in Nonsan since 1920

Gerard Boulay 'Monts Damnés' Sancerre, 2024 (1.5L) italy The wine undergoes a semi-carbonicThis treasured cuve is made from 100% Sauvignon Blanc. We love it paired with grilled fish or a traditional roasted chicken with preserved lemon and cultured butter. Boulay began farming the steeply sloped Mont Damns vineyard in 1982. His plot has an average vine age of 45 years. Mont Damns reflective soils and south facing exposition make it one of Chavignols warmest sites and a rather ripe expression.