Hetta Glogg Red Wine Infused with Fruits & Spices (375 mL) burlington and Garnacha Tintorera (Alicante Bouschet)

and Garnacha Tintorera (Alicante Bouschet)

with fully 21% of the volume made from freshly pressed yuzu juice

We recommend pairing with Wiener schnitzel or currywurst and fries

wooded glen by the Granty Burn was challenging

'SP68' is the name of the road that crosses through Arianna Occhipinti's original vineyard in Vittoria

Hetta Glogg Red Wine Infused with Fruits & Spices (375 mL) burlington and Garnacha Tintorera (Alicante Bouschet)Starts with a port and is brandy finished, giving it an already sweet and fruity bouquet. Infused with fruits like orange peel and raisins, and spices such as cinnamon, cardamom, and a few small, secret tweaks of flavor, HETTAs glgg can be served heated or cold.