Zwilling TWIN Master Boning Knife, 5.5", Yellow Vollrath | Serving Fork 25" 2" 376/40376 00 4"

25" 2" 376/40376 00 4" 6

The Asian vegetable knife has a strong blade

Oversized handles securely fastened with heavy-duty rivets for increased strength

Cambro | High Heat Food Pan FlipLid

5" 016/79120 11

Zwilling TWIN Master Boning Knife, 5.5", Yellow Vollrath | Serving Fork 25" 2" 376/40376 00 4"Zwilling's 5. 5" TWIN Master Boning Knife is made with a long, slim and flexible blade that's designed for cutting meat off the bone and separating skinning meat, poultry or fish. It has a high, pointed tip and narrow blade to easily maneuver around the bones of the meat. The knife is dishwasher safe but is recommended to be washed by hand. NO STAIN stainless steel Ice hardened blade maintains sharpness No slip handle Yellow handle with enclosed tang