Livio Felluga 'Terre Alte' Bianco Rosazzo, 2019 italian This wine is made from

This wine is made from 60% Barbera and 40% Bonarda

With notes of vanilla

This is not the Montepulciano grape of Abruzzo we've all come to know

We would pair it with salmon lightly fried in butter with roasted carrots and broccoli

They now farm 242 acres in the Chateauneuf-du-Pape AOC area

Livio Felluga 'Terre Alte' Bianco Rosazzo, 2019 italian This wine is made fromThis wine is an undisclosed blend of Friulano, Pinot Bianco, and Sauvignon Blanc from the Rosazzo region of Italy. A deliciously layered palette of papaya, mango, oak ,and honey, this wine is built to stand the test of time. While it is rich in fruit flavors the high altitude of the grape vines give the wine a fresh mineral acidity. Grab a Maine or Connecticut lobster roll or some charcuterie for an ideal pairing.