Amaro Nepeta Beaujolais Unlike the large corporate producers

Unlike the large corporate producers that today add artificial colorant

Pure and expansive aromas of citrus

it is fermented with native yeast

This wine is 100% Sauvignon Blanc from the Loire Valley

or in place of Scotch whisky in a Bobby Burns or Rob Roy

Amaro Nepeta Beaujolais Unlike the large corporate producersThe dominant note is supplied by Neptas namesake ingredient, falling on a spectrum between mint and oregano. The flavor profile is rounded out by balsamic and citrus notes from the local wild herbs and lemon and underscored by the interplay of bitterness and subtle sweetness. Can be consumed neat with a chill, over ice, or in numerous variations on classic cocktails. Area of Production: Santa Venerina, Sicily, IT Ingredients: Neutral spirit, spring