Frank Cornelissen 'Susucaru' Terre Siciliane Rosato IGT, 2024 dry creek valley The appassimento method gives this

The appassimento method gives this wine a very unique set of qualities

Pair with a spicy curry or your favorite carryout

An independent bottling of Mortlach single malt which has been matured for 25 years and bottled at 43% ABV

along with a touch of vanilla

nicely matured Napa Valley Merlot boasts rich flavors of blackberry

Frank Cornelissen 'Susucaru' Terre Siciliane Rosato IGT, 2024 dry creek valley The appassimento method gives thisThis wine is a blend of Malvasia, Moscadella, Cataratto, and Nerello Mascalese. A true "clarete" wine, blended with red and white grapes, instead of a ros, which is made exclusively with light pressed red grapes. Farming is all organic and the grapes are hand harvested. The Susucaru Rosato is a wonderful combination of orchard fruit nectar, wild red berries, and slate like minerality. We would pair it with a fresh and crunchy veal milanese.