Domaine Tempier, Bandol, Cuvee Speciale La Migoua 1998 Riesling the family estate is run

the family estate is run by Enrico Scavino with daughters Enrica and Elisa

7% natural alcohol

the 2010 is incredibly backward

94 points John Gilman

cherry and green tobacco

Domaine Tempier, Bandol, Cuvee Speciale La Migoua 1998 Riesling the family estate is run95 Points CellarTracker The organically farmed grapes are sourced from scattered plots located at the highest parts of Tempier's vineyards at an 11 hectare site sitting at 300m above sea level, making it the lightest of the three Tempier single vineyard cuves. This cuve is typically 55% Mourvdre with the remainder rounded out with Cinsaut (25%), Grenache (15%) and Syrah (5%). Fermented spontaneously with indigenous yeasts, macerated for 3 4 weeks,