AT Roca 'Esparter' Classic Penedès, 2016 gin and tonic All hand harvested grapes fermented

All hand harvested grapes fermented in stainless steel

unfiltered

We would enjoy it with a Spanish "seacuterie" with tinned mackerel

Made in a traditional Burgundian style this bottling is rich and voluminous and craves to be put up against heavier fair

with a laser focused palate

AT Roca 'Esparter' Classic Penedès, 2016 gin and tonic All hand harvested grapes fermentedThis wine is made from 100% Macabeu, also known as Viura, from AT Rocas highest elevation vineyard in the Costers de lOrdal. The vineyard faces northwest and protects the grapes from direct afternoon sun to preserve their freshness. After a primary fermentation the wine is aged 40 months in bottle under cork, it is disgorged, and bottled with zero dosage. As a result the wine is bone dry with a delicious apricot, lemon, and brioche palate. We would