Kikuichi Kasumi Series Yanagi - 12" (30 cm) Cook The bamboo build also gives

The bamboo build also gives this extra-large rolling pin a lightweight yet durable construction

George Spiced Pear

Experience the bakeware that home bakers love and professionals praise

The handle is contoured to accommodate any hand

Whether you're barbecuing outdoors or cooking on your stovetop

Kikuichi Kasumi Series Yanagi - 12" (30 cm) Cook The bamboo build also givesYanagi is the quintessential sashimi knife. Its long thin blade is suited for slicing delicate fish in a single stroke. Hand forged in the sword making tradition from two pieces of steel, the Kasumi series are ideal knives for chefs wanting a higher level of quality. The harder steel holds its edge longer resulting in a true professional knife. Hand engraved with the Kikuichi chrysanthemum logo. Blade: Blue #2 Carbon Steel Edge, soft carbon steel