Yi Wu Zheng Shan Ye Sheng Cha/ 2008 Pu'erh Raw Tea Cake（357g） honey Indications: for heart palpitations

Indications: for heart palpitations

Pu’er (aka pu’ erh) is a fermented tea with heart health and digestive benefits

因为阿里山高山气候冷凉，早晚云雾笼罩，平均日照短，茶树芽叶苦涩成分降低，进而提高了茶叶的甘味。同时因日夜温差大的缘故，茶树生长缓慢，茶叶芽叶柔软，叶肉厚实，果胶质含量高等等，这些都是阿里山高山茶所展现出的特性。此外这里所产的茶叶多以山泉水灌溉，甘醇美味，具有浓厚的高山冷冽茶味。

具有补肾益精，滋养筋脉、止血、散瘀、消肿之功效。

Cook the Codonopsis and jujube for about 30 minutes

Yi Wu Zheng Shan Ye Sheng Cha/ 2008 Pu'erh Raw Tea Cake（357g） honey Indications: for heart palpitations08357g Pu Erh Tea is unique in that it gets better with age, much like a fine wine. It initially starts out as a green tea but is not fully fired. Instead, the moist leaves are loosely stacked on top of each other to allow them to dry and age. The result is a fresh, vegetal taste and sweet aftertaste. Puerh is digestive and contains a natural statin that helps to reduce harmful cholesterol. Yi Wu Mountain area teas are among the early classic Yi Wu