Cantillon Nath 2026 750ml (5.5%) cf-vendor-indiebeer A traditionally made lambic aged

A traditionally made lambic aged with local apples

balanced by a refreshing zest and a delicate mineral edge on the finish

with a insanely delicious sounding ingredient list of banana 🍌 cacao nibs 🍫 vanilla beans

sour cherry

Fermentation finished in barrel after 4 weeks

Cantillon Nath 2026 750ml (5.5%) cf-vendor-indiebeer A traditionally made lambic agedBlend of rhubarb and one and two year old Lambic. A beer with a tangy and fruity taste; a slight astringency accentuates its delicate flavor and finish. Rhubarb wine is a classic in Belgium, and the idea of ?? combining the tangy astringency of this vegetable with the drier acidity of Lambic seemed obvious. Bottled 23rd February 2026