Earthy Delights Dried Ancho Chiles butter cherry salsas to habanero pepper

cherry salsas to habanero pepper jelly

Chefs love their high-spirited flavor - both delicate and spicy

with a touch of smooth

The meaty flesh of the shiitake imparts its distinctive full-bodied

All handcrafted in small batches

Earthy Delights Dried Ancho Chiles butter cherry salsas to habanero pepperThe taste of the Ancho chile has become best known through its pairing with cayenne pepper in the making of chili powder. Ancho chiles are created by drying the Mexican Poblano pepper and result in a mild paprika flavor with a sweet to moderate heat (3 4 on the heat scale.) They have an exquisite earthy flavorr perfect for use in meat rubs, salsas, or sauces. Ancho chiles will last for 12 to 24 months if kept in low humidity and alone in a plastic bag