AT Roca Reserva Brut Nature Clàssic Penedès, 2023 Old World Red Fermented with native yeast in

Fermented with native yeast in open concrete tanks and aged 12 months in new Ermitage French oak

Wild foraged herbs including sage

Grown in clay and limestone infused with pebbles

From multiple plots of Mencía vines with an average age of 40 years old

Chardonnay 100%

AT Roca Reserva Brut Nature Clàssic Penedès, 2023 Old World Red Fermented with native yeast inThis traditional method, vintage dated sparkling wine is 50% Macabeu, 30% Xarel lo and 20% Parellada. The grapes for this wine are grown on a variety of different soil types in an effort to show an overall snapshot of Peneds terroir. The Macabeu is grown on calcareous, gravel and limestone soils in different plots located in the Masss del Garraf and the foothills of the dOrdal mountains. The Xarel lo is grown on clay calcareous and alluvial soils in