Pure Land Junmai Sake Sparkling and Aldous Harding on the

and Aldous Harding on the radio

perfumed side of Etna

and a deep forest floor — generous and layered

The wine is lightly filtered prior to bottling to brighten aromatics and give us a polished finish

Juan Carlos López de Lacalle walked away from the Rioja DOCa rather than let a bureaucratic label obscure the identity of individual villages — "Laguardia alone is bigger than Châteauneuf-du-Pape

Pure Land Junmai Sake Sparkling and Aldous Harding on theBrewed in Kyoto Prefecture by one of Japan's most respected family owned breweries, Pure Land is handcrafted using all natural ingredients pristine mountain water, locally grown pesticide free rice, and traditional methods passed down through 15 generations. Just rice, water, yeast, and koji nothing added, nothing masked. Well balanced and dry, with a floral aroma, tropical fruit on the palate, and a clean, crisp finish. Serve lightly chilled or