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I can't wait to go back again to try the places I couldn't squeeze in the first time
Spanish & English translation throughout the trip
The restaurant guide is a definite must-have for the inside scoop if you're planning a trip to Oaxaca
and design
We love this print because it brings back fond memories of our adventures in one of Oaxaca's most magical towns
Dinner At Frida's Travel Services I can't wait to goA little known fact about iconic artist Frida Kahlo was her love of Mexican cuisine, especially that of her mothers birthplace Oaxaca. Frida loved dishes such as mole, tamales and enchiladas and savored trips to the market in Coyocan. Her famous "Mole Poblano" recipe, a chocolate chili sauce, indispensable to Mexican cuisine, now hangs in the Frida Kahlo Museum in Mexico City. This luxurious cookbook is filled with authentic dishes that reflect Kahlos
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