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dark & stormys
and gentle sherry sweetness with herb-driven coriander and parsley notes adding earthy complexity
and it carries a genuinely aristocratic backstory: for roughly a century this rum was reserved exclusively for the Barbancourt family themselves
Born from our curiosity
but the profile stays consistent: reviewers describe ripe cherry
Santa Teresa 1776 Rum Anejo dark & stormysTo commemorate the Haciendas bicentennial in 1996, Alberto Vollmer Herrera, member of the 4th generation of the family, challenged the company to develop a rum that could leverage all of its mastery learned in the first 200 years. Santa Teresa 1796 is a bold and elegant rum with blends up to 35 years aged in bourbon oak barrels, then further aged through the artisanal Solera method resulting in a dry, smooth and balanced rum.
US$ 73.00
US$ 24.99
US$ 149.95