95% Psyllium Whole Husk Fruit Icings moulding and enrobing confectionery or

moulding and enrobing confectionery or flavoring ganaches

Q: Can I use it for cooking or coffee

Item Number: D-0656-5LB

60 lbs total)

Q: Can these boards hold multi-tiered cakes

95% Psyllium Whole Husk Fruit Icings moulding and enrobing confectionery or95% Psyllium Whole Husk is a high purity soluble dietary fiber ingredient derived from the husk of the Plantago ovata seed, available in bulk and wholesale quantities for food manufacturers and industrial buyers. Packaged in 55 lb. bags, this whole husk format delivers consistent fiber performance and gel forming functionality across a wide range of food manufacturing and formulation applications. With a 95% purity level, this ingredient contains