Brugal 1888 Doblemente Anejado Rum The Stranger Rye Whiskey One of the true classics

One of the true classics of the single malt world

renowned for its rich mezcal tradition

Each sip reveals layers of depth and character

with a deep amber hue

In order to celebrate this anniversary

Brugal 1888 Doblemente Anejado Rum The Stranger Rye Whiskey One of the true classicsBrugal 1888 "Doblemente Anejo" Rum is made from fresh, raw sugar cane, which is hand cut from plantations across the Dominican Republic's countryside. Once the cane has been harvested, it is pressed and the remaining juice is turned into molasses. The molasses is then fermented for approximately 48 hours before it is twice distilled through Brugal's copper stills. Following distillation, the rum is aged for six to eight years in toasted, American oak