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Aroma - rich in coconut
You're greeted by a subtle smokiness that harkens to the mesquite wood used in the distillation process
juicy baked-apple flavors leading to a lemony conclusion plus a light cinnamon tingle — closer to drinking a warm apple pie than a standard flavored vodka
7% Malted Barley
Distilled in 2007 and aged 15 years in carefully selected ex-bourbon barrels
La Diablada Pisco Balcones True Blue Aroma - rich in coconutLa Diablada is Peru's most celebrated super premium pisco and one of the most compelling arguments for why this ancient Andean spirit deserves a permanent place behind every serious bar. Named after La Diablada, the Andean spiritual dance that reenacts the legendary battle between angels and demons, it was created by Peruvian sisters Melanie and Lizzie Asher with the help of their 90 year old grandmother's blending expertise and a co op of women
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