(Mexican) Romo de Escamilla, Adela. La Cocina de Doña Adela. Japanese Grilling With letters and conservation tips

With letters and conservation tips by Herbert Hoover & Woodrow Wilson in the front

as well as sharing some of his most sought-after culinary secrets and his love and life-long enthusiasm for Poultry

with recipes including cherries jubilee

which was saved by the hard work of one family and an entire community committed to the historic restaurant’s legacy

researching

(Mexican) Romo de Escamilla, Adela. La Cocina de Doña Adela. Japanese Grilling With letters and conservation tips309 + [8] index pp. Illus. with drawings and color plates of composed dishes. Pictorial cloth backed stiff wrappers, jacket. 1 of 1,000 copies. Sixth Edition. Mexico: Editorial Continental, 1959. A popular and thick tome of Mexican recipes, enlarged to include even more varieties of cocktails, breads, sandwiches, desserts, ice creams, tamales, and regional specialties. Chipping to upper jacket extremities, else very good and bright. (4)