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Nose: Very chocolatey as it opens - almost a bit of Ovaltine to it
Introduced in 2000
Palate: Richly textured layers of caramel
Then follow smells of sweet spices and notes of roots and aromatic herbs
certified gluten free
2018 | Duemani | Caiarossa Tresoro National Cocktail_Day Nose: Very chocolatey as itRed Wine: 2018 Duemani Caiarossa Tresoro This attractive red wine already possessed an enticing deep ruby, almost purple color. The nose offers an exquisite expression of the Riparbella terroir with its mineral notes, black fruit, licorice and tobacco aromas, underscored by balsamic hints and seamlessly integrated oaked nuances. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE:
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