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L. Saillard "Ca Se Discute" 2022 Kanto-Chiba Conca de Barbera is different

USD24.99 USD53.99 Bay rate

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Ships within 48 hours · Estimated delivery Sep 23 - Sep 28

Description

Conca de Barbera is different from other regions in Catalunya

sandy soils

No addition of sulphites or any other additives

and malo was allowed to finish

spiced pear

L. Saillard "Ca Se Discute" 2022 Kanto-Chiba Conca de Barbera is different50% Pineau d'Aunis a jus blanc (classique Aunis) 50% Pineau d'Aunis a jus noir (teinturier, very rare). The two were vinified separately, blended after fermentation. Whole grapes, 6 days maceration. Fermentation and elevage in fiberglass. No SO2 added.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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