Don Amado Arroqueno Mezcal Lecarre and aged in oak casks

and aged in oak casks

Sipping this Bourbon gives off flavours of charred oak

Its core ingredients include Australian barley and locally sourced water

a city renowned for its gin-making tradition

experience the rich palate of roasted agave

Don Amado Arroqueno Mezcal Lecarre and aged in oak casksDon Amado Arroqueo Mezcal hails from Santa Catarina Minas in the Oaxaca region of Mexico, where traditional mezcal making techniques have been perfected over generations. This expression is crafted using the rare and large Arroqueo agave, a species that takes up to 20 years to mature. The agave hearts are roasted in underground pits lined with river stones and fired with locally sourced wood, giving the mezcal its distinctive smokiness. On the palate,