2005 | Chateau Montrose | Saint-Estephe Producer_Olga Raffault with more tropical fruit and

with more tropical fruit and a snappiness from the higher ABV

Full-bodied with tannins that melt into the wine

Fermented with American whiskey yeast strain

Made by macerating rose petals in a neutral alcohol and sweeting with sugar syrup

spicy Privateer rum from Habitation Velier

2005 | Chateau Montrose | Saint-Estephe Producer_Olga Raffault with more tropical fruit andRed Wine: 2005 Chateau Montrose Saint Estephe Loads of spices, berries, meat, cloves and chocolate on the nose. Full body with soft, silky tannins and lots of rich fruit. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand, unavailability or inaccurate inventory counts. We have