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Los Javis Espadin maguey grows in the humid and arid central valleys of Oaxaca and takes eight to twelve years to reach full maturity
plenty of ice and a garnish of fresh fruit
a producer well-known for making a point of biodynamic farming when cultivating the grapes which become the wine
Palate: Very clean and coastal
Wine Enthusiast: This bottling
Hana Pineapple Sake Producer_Bodegas Izadi Los Javis Espadin maguey growsSake: Hana Pineapple Sake An engaging flavored sake with the aroma and flavor of perfectly ripe, freshly cut pineapple. Lightly sweet with a rich mouthfeel. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY ALL ORDERS PLACED ARE GUARANTEED and WILL NOT be cancelled like with other retailers. Many other small liquor store sites will end up cancelling your order due to the high demand