(Butter & Dairy) Larbaletrier, Alberto. Tratado Practco de la Manipulacion de la Leche: Leche, Crema, Manteca y Quesos. South America NJ: Wheatena Corp

NJ: Wheatena Corp

and requirements are laid out in this in-depth book

and the delicate balance between sharing mezcal with the world and facilitating its preservation

vegetable-forward

else a near fine set

(Butter & Dairy) Larbaletrier, Alberto. Tratado Practco de la Manipulacion de la Leche: Leche, Crema, Manteca y Quesos. South America NJ: Wheatena CorpTrans. into Spanish by Luis Bravo y Boulet. Illus. with wood engravings. Pictorial gilt tooled red cloth. First Spanish Edition. Paris: Garniers Bros., [1908]. A beautifully illustrated book on making milk, cream, butter and cheese, with engravings of equipment and final products. Spine cloth faded and with piece lacking mid spine, still very good and bright. (9)