Escape - Dos Olas sp_Cerapotta Sabun Kubo

Sabun Kubo

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et le thé

The V60 flexible coffee style allows the brewer to manually produce delicious coffee to the brewer's preference

Generosity Driven

Escape - Dos Olas sp_Cerapotta Sabun KuboTasting Notes: Yellow Fruit, Graham Cracker, Whipped Cream. This honey processed regional lot from Caf Rivense del Chirrip showcases the potential of the Chirrip micro region in Costa Rica. Grown at 1500 meters, this Caturra Catuai lot benefits from the area's rich soils and high altitude climate. The meticulous processing, including dry pulping and sun drying, enhances its creamy sweetness with notes of yellow fruit, graham cracker, and whipped cream.