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a touch of caramel with crème anglaise
grown by family-owned farms in New England
A rare union of natural Caribbean rums from the islands of Jamaica
You’ll find notes of candied orange peel and red fruit crashing over waves of vanilla and caramel
Spiced Rum is boldly blended with the perfect combination of spices and natural flavors
Cimarron Reposado Tequila Proof_82.6 (41.3% ABV) a touch of caramel withTequila: Cimarron Reposado Cimarron Tequila from Atotonilco, Jalisco is distilled from agave hillside agave grown at 4,620 feet elevation. Bright, forward flavor and fermentation is entirely natural using winemakers' yeast. The reposado expression is aged in American white oak for 4 months. Size: 750ML Proof: 80 (40% ABV) Origin: Mexico Distillery: NOM 1146 Cimarrn Reposado Tequila is produced at Tequilea Distillery (NOM 1146) by Master Distiller
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