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Ships within 48 hours · Estimated delivery Sep 11 - Sep 16
Our thought
This 3000 series knife features a Hon-Warikomi San-Mai (3-layer) blade with a Hitachi Blue Steel (Aogami) #2 high-carbon core sandwiched between SUS410 stainless steel and a smooth black wood handle
13 mm) Blade Edge Plain Blade Steel 5Cr13MoV Blade Finish Stonewash Blade Thickness 0
Handle Material: Full tang
3 sizes of ceramic rods to sharpen serrations
Boker Solingen Heritage 8.07" Bread Knife with Walnut Handle - Made in Germany Our thoughtThe forged chef's knife series Boker Heritage lives up to its name and takes on the heritage of the traditional Solingen chef's knives. The classic three rivet design is equipped with high quality materials for this purpose and continues the perfect workmanship that has made Solingen cutlery famous around the world over the past centuries. For example, the blades of these exceptional knives are made of X50CrMoV15 in full tang construction, which