Paranubes Cafe de Olla Coffee Liqueur Nolet's Dry Gin or as a creative addition

or as a creative addition to cocktails and desserts

Smooth and silky on the palate

this exceptional spirit captures the soul of the agave plant with a refreshing twist

forest fruits

Although the drink was manufactured by numerous brands

Paranubes Cafe de Olla Coffee Liqueur Nolet's Dry Gin or as a creative additionParanubes Caf de Olla is not a coffee liqueur in the conventional sense it's closer to an amaro, a sense of place, and a centuries old Mexican culinary tradition bottled into one extraordinary expression. A modern interpretation of caf de olla the Mexican tradition of boiling coffee with raw sugar and cinnamon in clay pots this liqueur is produced using estate grown coffee, fortified with rum distilled from estate grown sugarcane, and sweetened with