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and oatmeal cookies with Jesse Szewczyk’s collection of 100 brand-new
A must-have baking bible from the James Beard award–winning baker and owner of the beloved Flour bakeries in Boston
An exquisite piece that marries functionality with artistry
or Chocolate Biscuit Bread Pudding
Deirdre Buryk explores this simple idea and celebrates Ontario’s seasonal bounty
Tequila & Tacos By Katherine Cobbs kitchenware and oatmeal cookies with JesseSample the countrys most tantalizing tacos paired with equally inventive tequila inspired cocktailsfrom seasoned food writer and libation enthusiast Katherine Cobbs. Tacos have been trending for years, and finally tequila is having its taco moment. While a crunchy, savory beef taco washed down with a frozen margarita is always acceptable, today the inspired options for what can be stuffed in an edible wrapper or blended with agave spirits are
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