St. Elizabeth Allspice Dram Liqueur Grey Whale Without gum arabic

Without gum arabic

The syrup itself is equally valuable — use it in cocktails

spicy notes and a long finish

followed by a medley of oak

The name Drambuie is derived from Scots Gaelic ‘An Dram Buidheach’ and means “The Drink that Satisfies”

St. Elizabeth Allspice Dram Liqueur Grey Whale Without gum arabicAllspice is a critical element of tropical drinks and cuisine. The berry, called pimento in Jamaica, gets its modern name from its flavors of clove, cinnamon, nutmeg and pepper. St. Elizabeth Allspice Dram is a traditional preparation made with smoky Jamaican pot still rum. Famous with bourbon in the Lions Tail. Use Allspice Dram in rum punches, as the base note of numerous tropical drinks, in mulled wine or the seasoning for Sangria. Great with