Sheringham Coffee Liqueur Grande Champagne aged in American oak barrels

aged in American oak barrels

capturing the spirit of the region in every bottle

intermediate

Glentauchers Whisky is now mainly used in the "Ballantine's" Blend

hazelnut and vanilla are perfectly balanced with rich minerality fresh on the palate

Sheringham Coffee Liqueur Grande Champagne aged in American oak barrelsThe idea of creating a coffee liqueur came to life after one of Jasons usual morning strolls for coffee, with the aroma of roasting beans inspiring his vision for the flavor profile. Born out of our love for all things java, this liqueur is made from premium coffee beans roasted by our favorite neighborhood caf, The Stick in the Mud. The distillation process extracts the complexities of the coffee beans and transforms those flavors into a well