NV Lini 910 Lambrusco Rosso $25 and Under with a slim form attenuated

with a slim form attenuated into something almost gossamer

all of that changed

The Onkel Peter (AP 4) from south facing slopes pops with creamy cassis

Francesco and Michela Cirelli aim to use as many traditional farming practices as possible

vinify their parcels of Chablis villages to the taste of their customers

NV Lini 910 Lambrusco Rosso $25 and Under with a slim form attenuatedLambrusco is making a comeback! Fourth generation winemaker Alicia Lini's family has been making Lambrusco in Correggio at the heart of Emilia Romagna since 1910. This deliciously dry and fruity sparkler is an irresistible pairing for Mortadella, Bologna, and other cured salty meats.