Terrabianca, Chianti Classico, Riserva Croce 2014 Piedmont It should be worth the

It should be worth the wait

juicy blackcurrant jam and forest floor

no evidence of new oak (as it’s so well-integrated)

with a lively backbone cutting through the muscular fruit and great purity to the finish

black currant and violet pastille complicated by a hint of olive paste

Terrabianca, Chianti Classico, Riserva Croce 2014 Piedmont It should be worth the93 CellarTracker Drinking extremely well right now, I would say peak. I last had this 3 years ago and the tannins were too much and figured it needed some time, and did the time do it good! Beautiful wine. 3 21 2026 94 CellarTracker Perfect for Italian food. Acidic. 6 30 2019 93 Falstaff Magazin Intense, bright, ruby red with slight lightening at the rim. A very fruity nose, with fresh raspberry, lush cherry, and some powdered sugar; very inviting.