red berry preserve and mocha scents are sharpened by a smoky mineral flourish
It is also one of the most polished and nuanced wines I have ever tasted here
a tribute to the cattle-herding cowboys that lived in the Maremma region
Received In original wooden case
PAUL GREGUTT
Dalla Valle Vineyards, Napa Valley, Cabernet Sauvignon 1990 Riesling red berry preserve and mochaBase of neck 93 points Robert Parker's Wine Advocate The 1990 Cabernet Sauvignon Estate (88% Cabernet Sauvignon, 10% Cabernet Franc, 2% Merlot) reveals an astonishingly deep color, as well as a huge aroma of smoky cassis, chocolate, and licorice. In the mouth, it is a powerful wine, with great stuffing, wonderful structure, enough acid and tannin to frame the wine's immense size, and a formidable finish. I was told the yields were a minuscule 2 tons