Producer Mezcal Espadín 1 Liter IZO The brand positions it as

The brand positions it as a flexible whiskey for classics such as an Old Fashioned or Boulevardier

The finish lingers with notes of French toast

AnCnoc 12 Years Old is a testament to the traditional distillation methods of the Highland region

offering a modern twist to an authentic Mexican spirit

with a robust combination of charred wood

Producer Mezcal Espadín 1 Liter IZO The brand positions it asProducer Mezcal Espadn starts with pure Espadn agave grown, harvested, crushed, fermented and distilled in Ejutla La Noria. The producer states that its agave matures for seven years, is roasted for 60 hours in a traditional earthen horno, crushed with a bull pulled tahona, fermented for eight to ten days in cypress tanks, and double distilled in a plated copper pot still. Green and vegetal notes meet smoke, earth, spice and mineral character, ending