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Manhattan - El Paseo cty_Rwanda The coffee is hand-harvested on

USD38.00 USD84.00 Bay rate

Pay in 4 interest-free payments of $9.50 Learn more

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Sep 12 - Sep 17

Description

The coffee is hand-harvested on each farm and processed with fermentation times of 12-18 hours

Ceramic Burrs do not Absorb Water

Wet the HARIO V60-01 paper filter inside of the dripper to remove paper taste

Tasting Notes: Caramel

Grown by Fredesvinda Estela at 1

Manhattan - El Paseo cty_Rwanda The coffee is hand-harvested onTasting Notes: Violet, Lychee, Dragon Fruit. Produced by Huver Castillo at Finca El Paseo, this Caturra lot undergoes a sophisticated six day anaerobic fermentation. Huver, a former math teacher, utilizes specific enzymes and sea salt disinfection to create a vibrant cup featuring violet, lychee, and dragon fruit.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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