Scanpan Classic Induction - Paella Pan 36cm Victorinox 25cm Rosewood Carving Knife Designed to shorten the cooking

Designed to shorten the cooking time of slow cook dishes

jet black oxidised finish will stand out in any kitchen while being highly scratch-resistant with a tactile texture

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Finished with a high-gloss glaze

It enhances the floral and the fruity aromas typical of light seasonal craft beers

Scanpan Classic Induction - Paella Pan 36cm Victorinox 25cm Rosewood Carving Knife Designed to shorten the cookingWhat makes a paella pan special is its large frying surface combined with its sloping, shallow sides, which allows for the perfect amount of evaporation, giving your paella that sought after crispy bottom layer known as "socarrat." In addition to paella, this versatile pan can be used for a variety of dishes. Suitable for all stovetops Features Stratanium + non stick surface tolerates metal tools Hand cast in aluminium stays even Ovenproof up to 250C