Kanetsune Seki Santoku 180mm VG-10 33-Layer Damascus Kitchen Knife - Made in Japan KC-103 knives Spyderco’s unique “CruCarta” theme combines

Spyderco’s unique “CruCarta” theme combines the traditional look of brown canvas Micarta® scales with CPM® CRU-WEAR® blade steel

Their unique blade shape presents their thin

Blade steel: Uddeholm Sleipner Stainless 60-61 HRC

BLADE THICKNESS 0

Zytel Sheath

Kanetsune Seki Santoku 180mm VG-10 33-Layer Damascus Kitchen Knife - Made in Japan KC-103 knives Spyderco’s unique “CruCarta” theme combinesKanetsune professional knives are made in Seki City, Japan, since 1963 and is named after a famous sword maker from the Muromachi period. Beautiful 33 layer Damascus blade with a VG 10 cutting core, which is stainless and provides excellent edge retention at HRC 60. The simple handle shape has excellent ergonomics. Full tang construction with welded stainless steel bolster for professional use. Proudly made in Seki city, Japan. Blade Length: 7. 09"