Brovo Spirits Boomerang Liqueur Garnish and lemon peel

and lemon peel

We use brandy blending and proofing techniques that take three months from barrel to bottle

A delicious light golden rum from one of Central America's most celebrated producers

Leyenda carries this tradition

while the palate brings candied orange peel giving way to a more complex blend of citrus

Brovo Spirits Boomerang Liqueur Garnish and lemon peelIn bar culture, a "boomerang" is a gift from one bartender to another a cocktail sent through a mutual regular as a sign of respect and acknowledgment. Brovo's Boomerang carries that spirit in its name and in its DNA authored by Micah Melton, Beverage Director at Grant Achatz's legendary Aviary in Chicago, one of the most acclaimed cocktail programs in the world. A 92 point complex cherry liqueur built on Brovo's own amaro base a distillate combining